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Occupational Health and Safety

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Occupational Health and Safety

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Course Content

Category: Industrial Safety - Occupational Health and Safety Equipment and machinery can cause injuries to employees when servicing or performing maintenance from unexpected energization, startup of the machinery or equipment, or release of stored energy in the equipment. This course is designed to teach employees the purpose of lockout/tagout and the techniques to be used to control hazardous energy. Course Length: 6 Minutes Students who take this course will be able to:
  • Know how to prevent injuries by controlling hazardous energy as it applies to the lockout/tagout standard.
  • Be able to identify the steps necessary for locking and tagging out machines and equipment.
Who should take this course:
  • Front Line Employees
  • Sanitation
  • Maintenance
Category: Industrial Safety - Occupational Health and Safety All employees who have occupational exposure or who are at risk of being exposed to blood or other bodily fluids should receive initial and annual training in bloodborne pathogens. This course is designed to teach employees in the workplace how bloodborne pathogens are spread, how you can avoid exposure and what to do if you are exposed to infectious material. Course Length: 5 Minutes Students who take this course will be able to:
  • How to avoid exposure to blood or other bodily fluids
  • What to do if they are exposed to blood or other bodily fluids
Who should take this course:
  • Front Line Employees
  • Sanitation
  • Shipping and Receiving
  • Maintenance
  • Office Personnel